Join Chef April Thompson of Wild Thymez Personal Chef Services for an elegant, interactive butter experience! Guests will learn flavor pairing, mixing, and presentation techniques while sampling handcrafted butters served […]
We will celebrate different foods through stories, songs, and rhymes. We'll even have the chance to try a couple of the memorable foods Nezhukumatathil mentions that you may not have […]
Enjoy monthly “Food for Thought” Sunday matinees with these mouth-watering movies! Today's watch: Fried Green Tomatoes (1991, 130 mins, PG-13)
Our Common Table brings together food, art, music, history, dance, and community to celebrate the meals and memories that shape us. Join us for this free community meal inspired by […]
Join us for a screening of Edible Paradise (2018, Rich Humphreys, 70 min.), a documentary about permaculture, biodiversity, and disaster recovery in New Zealand.
Let's go bananas for Banana Day! Enjoy fun snacks and afterschool activities related to this potassium filled, silly snack.
Opening in 1840, the West Side Market is Cleveland’s oldest operating indoor/outdoor market space. Western Reserve Historical Society will present the Market’s history and on its architecture that features a […]
From humble and hungry beginnings, the city of Cleveland grew over centuries until it boasted a dizzying array of culinary options. Join author Bette Lou Higgins to learn about the […]
At CPL's Rice Campus, explore themes of autonomy and environmental health through tea culture.
Join us for a pierogi tasting featuring a variety of delicious fillings. Sample classic and creative options, then customize your pierogi with your choice of toppings like sour cream, onions, […]
Enjoy traditional Filipino deserts while discussing Bite by Bite.
Learn about urban agriculture with the documentary Regenerating Community (2025) about three childhood friends from Cleveland who transformed their community in the Kinsman neighborhood into a fertile urban farm. Then […]