“Bite by Bite” Book Discussion

Join us for a delicious literary journey through Bite by Bite. As we read Nezhukumatathil’s beautifully illustrated food essays, we’ll share our own food memories and explore the histories that live in our kitchens and at our tables. Come hungry for good...

Microgreens

Discover the fundamentals of cultivating vibrant, nutrient-packed microgreens in this hands-on introductory class. Learn the entire process from seeding and germination to proper watering and harvesting. Each participant will seed their own mini tray of microgreens to...

Bite-Sized Book Club

Explore a different cookbook each month by trying out a recipe at home, then coming together for a live demo and discussion! This month’s read is Aimee Nezhukumatathil’s Bite by Bite. Come hungry for inspiration and leave with fresh ideas for your next...