• Whipped, Beaten and Creamed

    Lee Road Branch 2345 Lee Rd, Cleveland Heights, OH, United States
    Cooking/Baking

    Join Chef April Thompson of Wild Thymez Personal Chef Services for an elegant, interactive butter experience! Guests will learn flavor pairing, mixing, and presentation techniques while sampling handcrafted butters served with artisan breads and pastries. Registration begins Mar 21.

  • “Bite by Bite” Book Discussion

    Lee Road Branch 2345 Lee Rd, Cleveland Heights, OH, United States
    Book Discussion

    Join us for a delicious literary journey through Bite by Bite. As we read Nezhukumatathil's beautifully illustrated food essays, we'll share our own food memories and explore the histories that live in our kitchens and at our tables. Come hungry for good conversation and connection!

  • Mason Jar Salads

    Chagrin Falls Branch 100 E Orange St, Chagrin Falls, OH, United States
    Cooking/Baking

    Join us to learn the art of making Mason Jar Salads. Each participant will be building their own salad to take home.

  • “Bite by Bite” Food Writing Workshops

    Lee Road Branch 2345 Lee Rd, Cleveland Heights, OH, United States
    Writing/Storytelling

    Find inspiration in Aimee Nezhukumatathil’s book Bite By Bite, discuss craft and genre, and generate your own unique food-inspired piece in this free writing series hosted with Literary Cleveland.

  • Mobile Pantry

    Warrensville Heights Branch 4415 Northfield Rd, Warrensville Heights, OH, United States
    Food Access

    Cuyahoga County Public Library is collaborating with the Greater Cleveland Food Bank to distribute free, fresh produce to those in need.

  • “Bite by Bite”: Writing about Food, Family, and Ourselves

    Main Shaker Library 16500 Van Aken Blvd, Cleveland, OH, United States
    Writing/Storytelling

    In this writing workshop presented by Annmarie Kelly-Harbaugh, author and Shaker resident, participants will: engage the senses through short writing prompts in a supportive setting; draft or outline one food-centered personal story; and leave with a list of suggested publications for submission.

  • Microgreens

    Jefferson Campus 850 Jefferson Ave, Cleveland, OH, United States
    Gardening

    Discover the fundamentals of cultivating vibrant, nutrient-packed microgreens in this hands-on introductory class. Learn the entire process from seeding and germination to proper watering and harvesting. Each participant will seed their own mini tray of microgreens to take home.

  • Mobile Pantry

    Brooklyn Branch 7619 Memphis Ave, Brooklyn, OH, United States
    Food Access

    Cuyahoga County Public Library is collaborating with the Greater Cleveland Food Bank to distribute free, fresh produce to those in need.

  • DIY Recipe Box

    Brook Park Branch 6155 Engle Rd, Brook Park, OH, United States

    Create a keepsake for your favorite recipes and add your own decorative touch.

  • “Bite by Bite” Book Discussion

    Parma-Powers Branch 6996 Powers Blvd, Parma, OH, United States
    Book Discussion

    Join us for a delicious literary journey through Bite by Bite. As we read Nezhukumatathil's beautifully illustrated food essays, we'll share our own food memories and explore the histories that live in our kitchens and at our tables. Come hungry for good conversation and connection!

  • Mobile Pantry

    Maple Heights Branch 5225 Library Ln, Maple Heights, OH, United States
    Food Access

    Cuyahoga County Public Library is collaborating with the Greater Cleveland Food Bank to distribute free, fresh produce to those in need.

  • Food Jeopardy

    East Cleveland Public Library 14101 Euclid Ave., East Cleveland, OH, United States
    Games/Interactive Play

    Do you love food? Are you a foodie? Join us in a fun filled game of Food Jeopardy at the East Cleveland Public Library. We will be in the main lobby on the big screen.