Pick up a kit with ingredients to create a delicious Cinco de Mayo dish! Kits are available both days of the weekend to be picked up in the children/teen section. Registration begins Apr 18 and will give participants priority.
Learn more about the history behind Buckeyes, follow step-by-step instructions, and create your own chocolate-dipped peanut butter delights to take home and enjoy with friends! Registration begins Apr 20.
Expand your culinary horizons with a Star Ingredient take-and-make kit! Every kit will feature a new ingredient for you to bake or cook with, along with some recipe suggestions to use if you choose. After you’ve made your dish, let us know how it turned out! Registration begins Apr 29.
Join us for a very special monthly Storytime centered around food. Each month we'll listen to a new story where food holds a special place. Together we'll explore the ingredients, then make and taste the dish from our story. Ages 3-6 with an adult.
A demonstration of the basics of bagel making.
Calling all young chefs! Roll up your sleeves and tie your aprons as we explore food safety and cooking skills through simple, hands-on recipes. Registration begins two weeks before each session.
Are you an aspiring chef or budding baker? Would you like to travel the world through food? Join us to experiment in the kitchen making main dishes and desserts. The best part? You get to taste-test! Registration begins May 7.
Learn how to make this customizable and delicious Vietnamese appetizer.
In this hands-on culinary program, participants will discover the essential ingredients and cooking techniques that make Thai curry both a comforting yet remarkably complex dish.
Teens will create their own custom ramen bowls with tasty add-ins and bold flavors. Learn easy ways to upgrade instant ramen and enjoy what you make with friends. Registration required.